Tudor Place’s 5½ acres encompass a mix of open lawns, garden structures, and historic garden spaces navigated by stone paths dotted with nooks and fountains. Surrounding the historic house, one can find a variety of gardens including formal gardens, natural woodland settings, English perennial gardens and more.

The ceremony will take place in the Bowling Green Garden. (see Section 10 of the garden map).

We recommend taxis or ride services like Uber and Lyft. There will be no valet parking at Tudor Place. There is parking on the street--this is a historic residential neighborhood. If driving, please allow extra time for parking.

Every plate coming from Equinox’s kitchen tells a story of place, and celebrates organic, mid-Atlantic root-to-stem cuisine through sophisticated, seasonal dishes.

Chef Todd Gray and Ellen Kassoff Gray opened Equinox in 1999 to showcase innovative interpretations of classic American cooking. It has been recognized for excellence by Bon Appetit, The New York Times, Esquire, Gourmet, The Washington Post, Newsweek, and Town & Country.